0
4, half a cup each person and 8 cups of water
Wiki User
∙ 14y ago
Add your answer:
Earn +20 pts
If four cups of rice and six cups of water are needed to make rice how much water would you need for one cup of rice?
4 cups of rice = 6 cups of water / divide both sides by 4 1 cup of rice = 1.5 cups of water
How many cups of water should you use when you cook nine cups of rice?
as much water as rice, so nine cups
How many cups of rice will feed 40 people?
12 cups of Uncooked rice and 22 cups of stock or water
How much water for 2 cups uncooked rice?
2 cups water to 1 cup uncooked rice a little salt and/or butter if you like Bring the water to a boil, pour in rice, turn down the heat and cover. Should take about 15 - 20 minutes.
How much water require for cooking 1kg rice?
One kilogram of rice equals about five cups of rice. Using a two to one formula, 10 cups of water would be needed to cook the rice.
How much water is need for 1 cup of white rice?
It is a 2-1 ratio. So if you have 1 cup of rice its 2 cups of water. If you have 5 cups of rice its 10 cups of water. etc
How many cups of water per cup of rice to make the best rice?
For every one-and-a-half cups of rice, I add two cups of water.
How much water needed to cook 1C of multigrain rice?
2 cups
How much fried rice needed to feed 100 people?
Approximately 100 cups of rice will feed 100 people.
How many cups of rice for 4 people?
white rice, 1 cup water : 1 cup rice (10 mins) brown rice, 2 cups water : 1 cup rice (50 mins covered, simmering, no peeking) tip: brown rice, start boiling with 2 teaspoons soy sauce, when adding rice add grated carrots. In the end the carrots almost disappear, but leave a nice flavor)
How much cooked rice will 1.25 cup of dry rice make?
Rice absorbs twice its own volume of water in the cooking process so 1.25 cups of dry rice will make 3.75 cups of cooked rice.
How many cups of water do I use for 2 pounds of rice?
If you are using basic white rice, 1/2 fill a saucepan with water and bring to the boil. Pour 1-3 cups of rice in and when boiling point is reached, reduce heat. Keep on a low boil for 10 minutes exactly. Decant rice into a sieve and drain it . It will be near perfect.
