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That's terrible!! How can you even think about stuff like that?!! Just for asking that question I'm am not going to tell you the answer!

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Q: How many slaughter houses are there in Iowa?
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How many slaughter houses in the world?

unknown


How many slaughter houses are there in India?

It depends how many they build


How many slaughter houses for beef and pork in America?

Too many.


How many cows in California live in slaughter houses?

a couple billion.


How many houses are haunted in Burlington Iowa 52601?

There are a grand total of 182,257,323,961,320,433 haunted houses in Burlington, Iowa. All of which are haunted by Satan.


What has the author Caleb Benton written?

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How many slaughter houses are in the US?

5,700, acording to Wikipedia. http://en.wikipedia.org/wiki/Slaughterhouse


Is it illegal to abuse cows in slaughter houses?

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How do chickens get to slaughter houses?

People drive them in trucks.


Which Iowa county is the home of sod houses?

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What does a slaughter house look like?

Well, slaughter houses depend on size and what they slaughter. You can use the following link to see pictures of slaughter houses. Anyways, slaughter houses again, depend on what they slaughter, where they are located, and how many customers they get. I personally have been to a slaughter house where you bring in the animal, they slaughter it for you, and you get all the meat. There are other slaughter houses that catch there own animals and kill them for sale. If they kill sheep and goats it will look alot different than one that slaughters cows, chickens, horses, and pigs. Also, slaughter houses could be small if they are in a small town. So basically slaughter houses depend on the answers above.^ But my personal experience with slaughter houses looked like this: You walked into a large door and you were in the lobby area. They have meat on sale and people in aprons working the counter and walking in and out of revolving doors. When you entered the revolving doors, there was a LARGE room with all sorts of machinery used to cut the cooked meat. There were 4 other doors. One was all the bacon being cooked in strips in a large oven. The other was a LARGE door that, when opened, was a LARGE freezer with the skeletons/bones of all the animals. The other door was to go out to the back where all the animals were held until being slaughtered. The last door was where they killed and drained the blood of the slaughtered animals.


What are the top hogs slaughtering states?

Iowa. Iowa, Illinois, Minnesota, North Carolina, and South Dakota lead in the slaughter of hogs