0
About 15 mcg of vitamin K is in a serving of red onion.
Wiki User
∙ 10y ago
Add your answer:
Earn +20 pts
What vitamins do potatoes onions tomatoescabbage and carrots contain?
Potatoes: Rich in B1 and B6 Onions: High in vitamin A, Vitamin C, Vitamin K and also high in all B vitamins except B12. Tomatoes: High in Vitamin C Cabbage: Vitamin A and Vitamin K Carrots: Vitamin A and Vitamin K
How much vitamin K in sugar snap peas?
how much vitamin K in 1cup in sugar snap peas raw
Can vitamin k kill you if you have to much of it?
Well any vitamin will kill you if you have too much
How much vitamin k does cauliflower have?
They provide many vitamins, in particular a high amount of 'C'
How much vitamin k is in poppy seeds?
not much
Can you eat onions while taking warfarin?
Since beetroot only contains a small amount of vitamin K, you can eat it whilst taking warfarin. However, you should not eat beet greens as these are high in vitamin K.
How much Vitamin K in egg plant fruit?
12 grams of Vitamin K each egg plant.
How much vitamin k is in cranberries?
Cranberries, like many other foods, are really not a good source of Vitamin K.
How much vitamin K in soy milk?
Yes. Most green vegetables have some vitamin K. One cup of cooked green beans has approximately 20 mcg of vitamin K. Both frozen and canned beans will have less vitamin K then fresh beans.
What foods contain high amounts of vitamin K?
Spinach, kale, turnip greens and other similar green, leafy vegetables are the highest sources of vitamin K in foods. Other items with quite high amounts are broccoli, brussels sprouts and onions.
What vitamin and minerals pumpkin have?
Vitamin A, Calcium, Lutein, Potassium and small amounts of folate, magnesium, Vitamin C, Vitamin K; and how much you get depends on how much you eat. :)
Why is too much Vitamin K bad?
It thins your blood
