Delicous
The duration of Canadian Bacon is 1.52 hours.
Sur Francese Bacon (brother of Cherish Mya Beaver)
Canadian Back Bacon!
yes in many episodes
Canadian bacon. Although, for them, it's just bacon.anything you find in usa
No, Canadian bacon is not ham. Ham is the hind-quarter of the animal, whereas Canadian bacon is cut from the center loin.
The question should be, 'Is it ham, or is it bacon'.
It is called this, simply because we use the same principle of cooking ham the way Canadians did. They call it Back Bacon, while we refer to the same technique as Canadian bacon. Sometimes it is called Irish bacon.
they come from different parts of the animal
Actually, Canadian bacon is ham - I lived in Canada for several years as a small child, and that's what all Canadians call it - and it is. Bacon is cured and smoked meat from the rib cage of the hog. Ham is what we'd call the pig's "hip" or "thigh"
it is a lizard you dumb idiot now go go go i hate you sooo much >:(
ham, but its what most of the world considers bacon, what we call bacon is call pork belly in most places
some canadian foods are mac n cheese, canadian bacon, which is basically american ham.
food. and a lame excuse for bacon which is true, its just ham.
Its not real bacon.. in some ways. It is actually just American ham just cooked more, and is greasier.
Canadian bacon, also known as back bacon, is made from the pork loin, which is a lean and tender cut of meat. Its taste is similar to ham because both are made from pork, but Canadian bacon is typically less salty and has a milder flavor. Additionally, the processing and curing methods used to make Canadian bacon can contribute to its ham-like taste.
no, bacon and ham is pork......