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Is broiling food equivalent to grilling?

Answer:

I would say it is close as far as cooking results goes. Both subject the food to an indirect heat source. But grilling will get you a smoky flavor to the meat and broiling will not.

Contributor:

Aggie80

First answer by Aggie80. Last edit by Aggie80. Contributor trust: 4976 [recommend contributor ]. Question popularity: 1 [recommend question].

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