Yes. If you freeze raw food, thaw it and cook it and then refreeze it. The key is make sure you properly thaw it and freeze it right away after cooking it. Bacteria are not killed by freezing food so...
it will freeze in to a ice block
Yes it can freeze.
From experience, no, they blow up. And that's not even sarcasm! no you can notyou only freeze the liquid inside the cannothing more
We cannot freeze cooked Eggs because they leave smell and cannot stay fresh.