Naturally sweetened by cane juice… It sounds so nice. It's very natural and healthy sounding. Kind of gives me warm fuzzies and makes me want to type little emoticon smiley faces like this one J. The truth is, it should make you want to as well if for no other reason than it's a million times better than foods sweetened with high fructose corn syrup or other artificial sweeteners.
Maybe we could just use sugar though. Is dehydrated cane juice really superior to sweetening with regular old table sugar.
You may have figured out already that this is sort of a trick question. It would be impossible for dehydrated cane juice to be superior to regular table sugar because all table sugar is, is dehydrated cane juice.
When sugar cane was originally discovered in Southeast Asia it was mainly just chewed on by the natives for its sweetness. It had very few sweetening applications. However in about 350AD, the people of India discovered the secret of dehydrating the juice from the cane into crystal form which was easy to transport and cook with and allowed it to easily spread throughout the rest of the world. It quickly replaced honey as the number one sweetener used across the known world and the rest is history.
So next time you see "naturally sweetened by dehydrated cane juice", you'll know that this is just a feel good fancy way of saying, "We've added a bunch of sugar to your 'health food' but we've found that if we change the wording, you'll still consider our junk food to be healthy and you'll buy it!"
The syrup from Sugar Cane, commonly referred to as Cane Syrup or Sugar Cane Syrup, is simply the juice squeezed from sugar cane stalks that has been boiled down to a thicker consistency.
Sugar
This entry includes establishments primarily engaged in refining purchased raw cane sugar and sugar syrup. Sugar cane is cut and milled into raw cane sugar, then shipped in that form to refiners to be processed into syrup, granulated sugar, powdered sugar
Honey or syrup
Golden syrup is made from sugar cane juice.
Syrup from raw cane sugar is known as simple syrup and is sugar in liquid form. This type of syrup is usually good to sweeten anything evenly and does not crystalize when cooled.
Cane Sugar
Molasses
Sugar cane is cut and milled into raw cane sugar, then shipped in that form to refiners to be processed into syrup, granulated sugar, powdered sugar, or brown sugar.
It's highly concentrated sugar cane syrup.
they are dehydrated pieces of corn syrup. Still useless calories, stick to sugar instead.
Cane sugar is sugar that is derived from the fibrous strands of sugar cane. After the plant is harvested it is processed to remove the sweet liquids. From that point is it processed further to produce a variety of sugar products from syrup, molasses, to granulated sugars.