There are several changes that occur that cause food spoilage. A loss of ph, spoilage caused by bacteria and decomposition are contributing factors to food spoilage.
because the vitamins and other things contained in food become inactive and can no longer be changed into anything your body can use .
Simply throwing is a physical process.
Degradation of discarded food is a chemical process.
yes it is a chemical change
CHEMICAL CHANGE
shunga.
yes
Foods degradation is a chemical change.
Grinding is a physical process.
Physical change because the two substances do not bond together. If you waited for a long time the water and the food coloring would separate.
No. It is a chemical change. By the way, burning something is a chemical change only.
Oxidation is a chemical process.
physical spoilage is how the food looks. it's appearance.
CHEMICAL CHANGE
refrigiratorprevent food spoilage
change in the colour and smell
factor effecting on food spoilage
Handling of the food causes physical change in food.
physical change You are making a mixture of the icing and food coloring, which is a physical change.
physical
i wont a spoilage report formet
A poisonous spoilage is a poison food that cant be eaten now
There are enzymes that speed up the chemical reaction components in food which leads to spoilage. Enzymes can be slowed down so that food spoilage doesn't occur as quickly by keeping food in cold temperatures.
based on the ease of spoilage food is classified into 3 :-high perishable food -semi perishable food -non perishable food