Yogurt. Though many think it is to be cheese from its common label; im pretty sure its yogurt...it has many of the same ingredients. Plus, no cheese takes like that.
yes, yogurt can be made with yogurt of any fat content, but do not use yogurt that contains gelatin. the gelatin holds everything together, which keeps the yogurt whey from draining off.
Cheese and yoghurt are 2 different products that can be processed from milk. Cheese is made by the acid coagultion of milk while yoghurt is made by culture specific fermention of milk!In yoghurt...
No, They contain completely diffrent strains of bacteria. Cottage cheese uses Streptococcus diacetilactis, {most do anyways} while yogurt depending on brand contains bifidobacterium. Also modern day...