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Is organic food going to be fresher than non-organic food?

Updated: 8/18/2019
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13y ago

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Not necessarily. Freshness depends on when the food was harvested not how it was grown or produced.

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13y ago
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Q: Is organic food going to be fresher than non-organic food?
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What is vitamin E organic or inorganic?

Vitamin E is an organic chemical (meaning a complex compound containing the element carbon), but if you are referring to the "food" sense of those words it may be either organic or nonorganic depending on its source and how it was processed. Note: in chemistry the terminology is organic and inorganic while in "foods" the terminology is organic and nonorganic. The terminologies are completely unrelated.


Is soda organic?

Baking soda (sodium bicarbonate or sodium hydrogen carbonate) is considered an inorganic chemical (although it contains carbon the molecule is very simple). But for food purposes it is neither nonorganic nor organic because it cannot be grown in a crop nor produced by an animal, so it is not affected by the organic food rules.


Is cooking soda organic?

Baking soda (sodium bicarbonate or sodium hydrogen carbonate) is considered an inorganic chemical (although it contains carbon the molecule is very simple). But for food purposes it is neither nonorganic nor organic because it cannot be grown in a crop nor produced by an animal, so it is not affected by the organic food rules.


What are the risks of eating, nonorganic vegetables?

One drawback to non-organic foods is that you may be consuming higher levels of pesticides, antibiotics or hormones, and your food may be coming from growing conditions that are not as highly regulated as organic products.


What is a sentence with the word fresher?

I can give you several sentences.This milk is much fresher than that is.I feel fresher now that I've had a shower and changed clothes.After a rain, the air smells fresher.


Why do people freeze food?

Save; Last Longer; Fresher


Does organic food not last as long as non organic food?

Unless non-organic food contains preservatives, organic food should last as long as non-organic.


Should we be buying food from farmers markets than supermarkets?

farmers market. the food is fresher.


Is it possible to find organic food that is not too expensive?

Yes it is possible to find organic food that is not too expensive. With more and more farms going organic, economies of scale have bought the price down. Go visit your local farmers market.


Why is organic food organic?

Organic food is organic because it was grown without using synthetic fertilizers and pesticides. In addition, if the organic food is processed, it does not have additives and preservatives that are not organic. It is non-GMO.


What is a comparison between organic food and non organic food in structure and taste and which one is expensive?

Most of the time, organic and non organic food will have the same structure and teste. The organic food will be more expensive.


How do you register your food as organic?

In the United States in order to become a certified organic grower, you have to go through the United States Department of Agriculture (USDA). They have an application and approval process, but it can become costly to become certified by them. You can grow organic food without going through that process, but you can't claim that it is "certified organic."