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Is stir fry sauce healthy

Updated: 8/18/2019
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14y ago

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yes it is healthy

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Q: Is stir fry sauce healthy
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Related questions

What is the best stir fry sauce?

A delicious Stir Fry sauce is made by just mixing 15ml of Soy Sauce and 15grams of cornflour.


What flavoring can be added to stir fry?

Soy and Worcestershire sauce make a very tasty stir fry.


Can you use duck sauce as a base for stir fry sauce?

Hoisin plum sauce is a good base for a stir fry when some Soy is also added to balance the sweetness.


What would go with stir fry?

Soy sauce


Where can I find a good stir fry sauce recipe?

If you are looking for stir fry sauces the best place to find them would be allrecipes website. You can also try foodnetwork website as they have hundreds of great sauce recipes.


What is hunan sauce?

Hunan sauce is a type of sauce that is used in Asian dishes. Hunan sauce is spicy and is mostly used for stir-fry.


What are some healthy family dinner ideas for a family of 4 on a tight budget?

There are lots of healthy meals that can be made cheaply for a family. Chicken stir fry, veggie burritos, and spaghetti with meat sauce are a few options.


What is a stir fry?

what is a stir-fry


Why is a stir fry called 'Stir Fry'?

Stir fry is called Stir fry because it is made in a wok and you stir the meal to cook it, otherwise it burns, and also you fry it in a wok.


Where can one find stir fry sauce recipes?

A good place to look would be Pinterest, where people pin recipes from all over the web. You could also type the search term "Stir fry sauce" into your search browser and you will get a wealth of recipes. Choose your favorite!


How can one add chicken into a stir fry recipe?

Chicken, cashews and water chestnuts are cooked in a flavorful sauce in this chicken stir-fry recipe submitted by Alex Smith. He notes that it also works well with beef.


Is Chicken teriyaki a stir fry?

It can be. Teriyaki is the sauce, shizo {soy sauce} mixed with mirin {sweetened sake}. Marinating the chicken in this before grilling or stir frying, then reducing the sauce and serving it with the meat along with rice and fresh green onions is typical of the dish.