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Is the morton bay chestnut edible? |
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Answer
In Jennifer Isaacs' book 'Bush food' she says
"The Moreton Bay Chestnut tree bears large seeds that are processed to yeld a saponin-free flour....
...though not relished, provide some protein, fat and fibre in the traditional Aboriginal diet. The nuts are soaked, pounded and made into cakes after which they are roasted."
First answer by ID3401020379. Last edit by ID3401020379. Question popularity: 24 [recommend question]
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