The exact history of zucchini bread is not known but most quick breads were not developed until the 18th century after the discovery of the first leavening reagent 'pearlash'. And zucchini as we know it didn't exist until the 19th century where it was the result of a mutation of a squash plant (which did originate in the Americas) that occurred in Italy.
First answer by Deeptendu. Last edit by Barchampion95. Contributor trust: 27 [recommend contributor]. Question popularity: 34 [recommend question]
|
Research your answer: |



