answersLogoWhite

0


Best Answer

I have used kefir as a straight substitute for commercial buttermilk in making cakes and biscuits - without any problems. I do not know the chemical differences/siimilarities, though.

User Avatar

Wiki User

14y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

10y ago

Yes, but some sort of acid such as lemon juice or vinegar must be added to make the regular milk sour. That acid combines with baking soda to leaven the baked product.

This answer is:
User Avatar

User Avatar

Wiki User

13y ago

Yes, plain yoghurt can replace buttermilk in baking, but you might want to thin the yogurt with a little regular milk or water, until it is the same consistency as buttermilk.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Can yogurt replace buttermilk when baking?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

When baking can Greek yogurt be used to replace regular yogurt?

Yes, just be aware of flavors


Can you use buttermilk for a substition for baking powder?

No, you can substitute buttermilk for milk but not for baking powder.


What can be used a substitute for yogurt?

Buttermilk.


What is yogurt in baking?

Yogurt is a dairy product in baking.


Why does buttermilk look kind of like yogurt?

what are the physical changes occur in yogurt making


Can i use yogurt to replace buttermilk and white vinegar?

i don't see anything wrong with using yogurt although it might chage the consistancy of this dish but if you use plan yogurt it shouldn't chage the flavor. what you should do is try yogurt instead of buttermilk by making pancakes and see if you can taste or see a difference! if it is a success let me know!


Can buttermilk be used instead of milk in a recipe?

Yes, you can use buttermilk with baking powder.


What can you substitute to buttermilk that is vegeterian?

A great substitute is soy yogurt.


Cheese yogurt and buttermilk are produced by bacteria that form?

lactate


Can you use buttermilk biscuit mix in place of buttermilk baking mix in a recipe?

Stupid question = Stupid answer


Do they still make Jiffy buttermilk biscuit mixes?

They still make a buttermilk baking mix.


Function of baking soda in baking?

Baking soda is pure sodium bicarbonate. When baking soda is combined with moisture and an acidic ingredient (such as yogurt or buttermilk), the resulting chemical reaction produces bubbles of carbon dioxide that, when heated, expand causing baked goods to rise. The reaction begins immediately upon mixing the ingredients, so you need to bake recipes which use baking soda immediately.