Properties of LIQUIDS: definite volume, usually wet, shows expansion on heating & contraction on cooling. It can be stored in a container.
The basic properties of any liquid are that it has a definite volume, it conforms to the shape of its container, it is not compressible and its elements and molecules are not in fixed positions. Improve by:Bluefzero153627
You might be thinking of "viscosity
viscosity
gravity,pitch,and resistance
The fact that a metal (mercury) is a liquid at room temperature is a characteristic property of the metal, mercury. The temperature at which a metal melts to become liquid would be a chemical property of the metal.
Iodine can exist as a solid, liquid, or gas. Its normally solid at STP, but with slow heating you can get it into its liquid form. It sublimes, so the heat must be well controlled. After he pours liquid bromine, this person then shows some liquid iodine.
property that can only be inherited by a male
Physical. It describes how the substance is, not what it turns into.
One can describe how a liquid pours by its viscosity. Viscosity is a liquid's ability to resist flow. Therefore, the higher the viscosity, the "thicker" the liquid is and causes it to pour out slowly. If a liquid is said to have a low viscosity, the liquid is "thinner" and can easily be poured out.
The characteristic is called viscosity. Viscosity is the quality that describes a fluid's resistance to flow.(It is what is more commonly called the thickness of a fluid.)
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How fast a liquid pours.
How fast a liquid pours.
"melting point"
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A liquid pours. A carbohydrate, by itself, is not liquid.
gravity,pitch,and resistance
fusion
you should know this!