=== === Because the bread company is trying to convince the sandwich meat company to make their meat square and the sandwich meat company is trying to convince the bread company to make bread round.
Many sandwich meats, particularly early ones, were types of large sausages. Preserved meats were stuffed in intestinal casings, so their shape was round when sliced. Most of the round luncheon meats today are sausage types: bologna, salami, etc. The meats that are not always round are the ones least directly linked to sausages: turkey, roast beef, etc. Why do Hot Dogs come in packs of 8, when buns come in packages of 12? You use 8 buns on hot dogs, and the other 4 go moldy I believe hot dogs come in packs of ten and buns come in packs of eight. That way, you put eight dogs on eight buns and give the other two hot dogs to your real dog(s). Back in the mid 1960's I worked in a grocery store and there actually was a loaf of ROUND bread, It was made by Rainbo Bread. The jokes on it was that it could only be used for bologna Sandwiches, or that it was hard to keep on the shelf because it kept rolling off. It turned out like the Edsel - didn't get anywhere. The newness fizzled out in a few months and I have never seen a commercially made round loaf of bread since. try French bread ---- It's a matter of economics in an industrial society. Before the industrialization of bakeries all loaves of bread were round. With higher demand, tin loaf pans allowed bakers to fit more loafs in an oven, which increases efficiency and reduced fuel costs. However, for the meat producing industries round presses, processing, and packaging were more cost efficient.
So they fit can fit perfectly on buns.
because not all bread meat is round
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Square sandwich bread is baked in a pan which ives it the square shape. However, there are some bread machines which make round breads.
A round sandwhich is also known as a bagle .They bagle originated in America and is still very popular to this day.Traditional fillings include ham ,cheese, pickle,and relishes.
A sandwich tin is a high sided baking tin usually used for baking bread, the resultant loaf is the ideal shape for slicing and making 'sandwiches'
The slices of bread aren't round because the shape of the bread isn't round.
Italy. Muffuletta is a Sicilian bread. It is large, round, and flat. The sandwich is part of New Orleans cuisine. There is also a crepe served by Moroccan Jewish people called mofletta.
Wonder Bread made round loves, I believe called Wonder Round.
Round Square was created in 1967.
i suggest eather trying to cut a even circle or using a round cookie cutter.
Matzo is either round or square because a long time ago, when Jews were slaves in Egypt, the Pharaoh told them that they could leave, but they must leave quickly because he might change his mind soon. The Jews only took what they could carry, and did not have time to let their bread rise, so it stayed flat, (or square) and became matzo. We eat matzo now as a tradition, and if it wasn't flat or square and would rise, it would be the same as any other bread._________Matzoh was always round until the Manaschewitz company automated the process and started producing square shaped matzoh. It was round because that's the shape it would go into when rolled out.
because all the thing that is squezzed it forms an round shape.
doughnut
The sandwich was invented by the 4th Earl of Sandwich. One day he was playing cards, and he started getting very hungry, but he didn't want to stop playing. So he asked for a piece of meat between two slices of bread, so he could eat with his hands, while he played.