0
English cuisine gets looked down upon by a lot of people, and for good reason. However, the English have contributed some important items to international cuisine. The archetypal English main dish is a roast of beef or lamb, accompanied by mustard sauce and flour-thickened gravy in the case of the beef, and by sweet-and-sour mint sauce in the case of the lamb. The English are the only people I know of that can make a kidney taste good. They also invented deep-fried battered fish and the deep-fried potato chip, which the Americans stole and renamed the French Fry.
On the flip side, the English tend to boil all vegetables into a tasteless mush, and avoid herbs and spices which would make the flavour of things more interesting, especially garlic, for some reason.
English desserts tend to be heavy, floury puddings like the famous Christmas pudding, or the delicious but equally heavy trifle.
Wiki User
∙ 12y ago
Add your answer:
Earn +20 pts
What was New Englands economy?
englands economy is weens
What is englands food culture?
Depends entirely on the locality of it. Lincolnshire has its' sausages, Skegness has its' Fish and Chips, Aylesbury has its' Ducks
Is englands energy imported or exported?
Most of Englands energy is imported.
What is new englands education?
new englands educational system is the same as americas
Fun food facts in Japan?
food
What is Englands capitail?
London
Who are Englands allies?
It is France
The agricultural changes that took place in England during the 1600s contributed to englands later industrial development by?
Producing more food with fewer workers
What was englands worth to William the conquer?
In 1066 England was a rich and sophisticated country with a good law system. There was lots of food and a good tax system
What are facts about food courts?
they probably dont have the healthiest food out there... :]
What are facts about cooking?
it involves food
What are facts about food poisoning?
nothing
