What are ingredients that are used to make latkes?

Answer 1

One of the most common meals in the UK in banger's and MASH with onion gravy. Banger's are fresh pork sausages.

Mashed potatoes also goes really well with the 'sunday' roast.

Mash is a topping to traditional home cooked meals like shepards pie, cottage pie and fish pie.

In the east end of London pie and mash is popular, the pie being a pastry case filled with meat, and served with liquor (a white sauce with parsley)

Answer 2

Latkes can be made in a variety of different ways. The most popular ingredients used to make latkes is potato (this will need to be grated), flour and eggs. By adding garlic and/or onion and seasoning you can improve the flavor and make it more unique to your taste buds.

Here are the minimum ingredients for making latkes, or potato pancakes for Hanukkah: potatoes, onion, and olive oil. Generally, you also need egg, either flour or matza meal, and salt/pepper.

You can get creative and add other ingredients like grated carrot, zucchini, or apples.

Answer 3

One way to eat latkes is with sour cream and applesauce .

Applesauce with butter and cinnamon. It's another way!

Apple butter!

Answer 4

pasta

I don't think pasta would work. But pretty much anything will go with potatoes. Gravy, any type of vegetable, meat, fruit, ANYTHING.

Answer 5

steak goes well with mashed potatoes, and also grilled chicken

Answer 6

Maybe a steak or pork chop or chicken? Any meaty product, if not some vegetables or colslor

Answer 7

Spuds