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Venezuelans are famous for lots of different foods. Here are some:
Arepas- corn cakes made from pre cooked white corn flour. It's mixed with water and grilled or fried. Filled with cheese, meat or anything else
Cachapa- Sweet corn pancake
Hallacas- Kind of like a tamale but made with meat (usually pork) raisins and olives and wrapped in a plantain lead instead of a corn husk
Pabellon Criollo- The national dish of Venezuela. Shredded beef, black beans, rice and sweet fried plantains
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