PROPERTIES:
H2CO3
58 protons
82 neutrons
Atomic Mass= 140 Atomic Number= 58
USES:
Pop (coke, pepsi, etc.), champagne, and other bubbly drinks.
Answer 2: The answer above is not correct. Molecules have atomic mass, but do not have atomic number, otherwise they look like elements.
Furthermore, atomic mass of H is 1 (2x), C is 12, O is 16 (3x), giving a total of 62. The accurate atomic mass is: 62.02529 g per mole.
I repeat: carbonic acid does not have an atomic number, even though it contains 32 protons.
Carbonic Acid is used in the drinks you drink everyday. It gives the soda the taste it has. When it is mixed with water it decomposes into carbon dioxide and water. If it sits too long then it goes flat and loses it taste.
Carbon dioxide is used in life jackets which often contain carbon dioxide for quick inflation. High concentrations can also be used to kill pests, such as the common moth ball. The gas is used commonly to produce carbonated soft drinks and soda water. Leavening agents produce carbon dioxide to cause dough to rise, it extinguishes flames and some fire extinguishes especially those designed for electrical fires, contain liquid carbon dioxide under pressure. Plants require it to conduct photosynthesis and green houses may enrich their atmospheres with additional CO2 to boost plant growth.
The frozen form of carbon dioxide, dry ice, can be mixed with hot water to make a white gas that is used in theatres as steam
Carbonic acid is what gives Carbonated Beverages their fizz. It is produced by forcing carbonic acid into water under pressure.
cARBONIC ACID VERY USEFUL IN AGRICULTURE .BEING A WEEK ACID IT KILLS ONLY THE INSECTS NOT THE PLANTS .THIS IS V.CHEAP.
life jackets.
cat
The following r the uses of carbon dioxide:- 1) carbon dioxide is used to produce aerated cold beverages. 2) carbon dioxide is used to produce dry ice. 3) carbon dioxide is used to extinguish fires. 4) carbon dioxide is used to make washing soda. 5) carbon dioxide is used to produce sodium bicarb(baking powder). 6) plants make their own food by using carbon dioxide.
Co2 is carbon dioxide that is used for paintball guns
See what is Eris made of.(carbond dioxide, ammonia, water ice, dirtlike material)atmosphere: methane and nitrogen
Used
Liquid carbon dioxide (supercritical CO2) is used as solvent.
Yes, most carbon containing compounds or pure carbon burn 'chemically' to produce carbond dioxide.
Sulphur dioxide is a reducing agent and is used for bleaching and as a fumigant and food preservative. Large quantities of sulphur dioxide are used in the contact process for the manufacture of sulphuric acid. Sulphur dioxide is used in bleaching wool or straw, and as a disinfectant. Liquid sulphur dioxide has been used in purifying petroleum products
This is a plant's 'dark reaction' cycle, where carbond dioxide is fixed to form carbon. Rather than produce energy (ATP) like the light reactions of photosynthesis, this requires ATP and the product is sugar, such as glyceraldehyde or glucose. Basically makes the plants food :) p.s. I believe you meant 'calvin cycle' ;)
For the applications of carbon monoxide see the link below. Carbon Dioxide is taken in by green plants and used to make Oxygen that we breathe. Carbon Dioxide is used to make 'Carbonated' beverages. Carbon Dioxide is used in many industrial applications, such as welding. Carbon Dioxide is used to make Dry Ice. Carbon Dioxide is used in Fire Extinguishers.
Sulfur dioxide is not in flour.
The following r the uses of carbon dioxide:- 1) carbon dioxide is used to produce aerated cold beverages. 2) carbon dioxide is used to produce dry ice. 3) carbon dioxide is used to extinguish fires. 4) carbon dioxide is used to make washing soda. 5) carbon dioxide is used to produce sodium bicarb(baking powder). 6) plants make their own food by using carbon dioxide.
See what is Eris made of.(carbond dioxide, ammonia, water ice, dirtlike material)atmosphere: methane and nitrogen
Silicon dioxide has a good thermal resistance.
Co2 is carbon dioxide that is used for paintball guns
When yeasts are used to make bread and for brewing, their ability to respire anaerobically makes them useful. They produce the alcohol for the beer/wine, and the CO2 for the baking. The CO2 makes the bread or pastry rise; the alcohol evaporates during the baking process
2 reasons why carbon dioxide is used in putting fire off
Used