If they are soft and fluffy and the frosting is not too thick but not too thin.
There are many qualities and properties that make a good taste. Some common ones are taste, appearance, smell, color, texture, moisture, easy to bake, and easy to decorate.
Characteristics are traits or something special that makes one thing. So the characteristics include fluffy, moist, and beautiful. Quality, development, design
tender, pleasing,good volume,
tender, pleasing,good volume,
A good cake must be presentable to the eyes ,and smell and taste good.
The characteristics of good quality vegetables are:- a. shine well b.Smell should be good c.weight d.Comes out from right temp. e.Cook at right temp.
1. individual characteristic: a characteristic or quality that distinguishes somebody2. inherited characteristic: a quality or characteristic that is genetically determined3. indication: a hint or trace of something ( literary )
A trait is a distinguishing characteristic or quality. A trait is a distinguishing characteristic or quality.
appropriate use of ingredients...
A trait is a unique quality used to identify a person or animal.A characteristic is a quality used to describe a type of person or thing.
an example of an internal software quality characteristic would be the animations that may or may not be created on the internal card.
Appraise the product and inspect in quality
an attribute, quality, or characteristic of something
yes. it is a good characteristic
A quality characteristic is something that makes them special and shows that they have good character. Here are some possibilities: Kind, Courteous, Nurturing, Thoughtful, Unselfish, Hard-working but knows when to rest, Good Sense of Humor, Good Listener, Good Coversationalist, Cheerful, Looks for the good in others, Doesn't Gossip, Uses Good Language, Is Respectful.