Ounces --> OZ
Cups --> C.
Pints --> Pt.
Quarts --> Qt.
Gallon --> Gal.
cup - c
quart - qt
pint - pt
tablespoon - tbs
teaspoon - tsp
gallon - gal
pound - lb
ounce - oz
From small, upwards . 'gr' is grain, 'gm' is gram, 'tsp' is teaspoon, 'tbsp' is tablespoon, 'oz' is ounce, 'c' is cup.
There is no cooking abbreviation for sprinkle.
to get the right measurements of ingredients for making more or less of what you are cooking
Cups are used as measurements in cooking. Spoons are also used as a measurement in cooking. Some other cooking measurements include ounces, pounds, and liters.
Be sure to use the right measurements
Betty Croker was the inventor of Standardized cooking Measurement.
The different weights in cooking are ounces, pounds, grams, and kilograms. The different measurements in cooking are in teaspoons, tablespoons, drops, ounces, cups, quarts, pints, gallons, and units.
Ralph De Sola has written: 'Worldwide what & where' -- subject(s): Dictionaries, Travel, Guidebooks, Geography 'Abbreviations dictionary; abbreviations, acronyms' -- subject(s): Abbreviations, English, English Abbreviations 'A dictionary of cooking' -- subject(s): Dictionaries, Cookery
integers are used in cooking with measurements like cups grams ounces and etc.
how much in English is 200 ml
Accurate measurements help allow for accurate results in cooking. A perfect example is in baking.
I found this link: http://www.newyork.citysam.de/foot.htm.
Using a kitchen balance.