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What are the advantages of a wok?

In: Cooking Equipment Appliances and Utensils [Edit categories]

Answer:

Hi there the advantages of a wok are that it can hold alot of food at once so multiple pans to cook is not necessary.
The wok has high edges which help prevent spills and deflects some oil spits.
The wok has a large surface area which means it cooks more food quicker and more effecientley .

First answer by Jordang123. Last edit by Jordang123. Contributor trust: 52 [recommend contributor ]. Question popularity: 1 [recommend question].

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