What are the benefits of eating asparagus?

Answer 1

It's very healthy and nutritious.

Asparagus

My Mom had been taking the full-stalk canned style asparagus that she pureed and she took

4 tablespoons in the morning and 4 tablespoons later in the day... She did this for over a

month. She is on chemo pills for Stage 3 lung cancer in the pleural area and her cancer

cell count went from 386 down to 125 as of this past week. Her oncologist said she does

not need to see him for 3 months.

THE ARTICLE:

Several years ago, I had a man seeking asparagus for a friend who had cancer. He gave me

a photocopied copy of an article, entitled, `Asparagus for cancer' printed in Cancer News

Journal, December 1979. I will share it here, just as it was shared with me:

'I am a biochemist, and have specialized in the relation of diet to health for over 50

years... Several years ago, I learned of the discovery of Richard R... Venal, D.D.S. that

asparagus might cure cancer.

Since then, I have worked with him on his project. We have accumulated a number of

favorable case histories. Here are a few examples:

Case No. 1, A man with an almost hopeless case of Hodgkin's disease (cancer of the lymph

glands) who was completely incapacitated. Within 1 year of starting the asparagus

therapy, his doctors were unable to detect any signs of cancer, and he was back on a

schedule of strenuous exercise.

Case No. 2, a successful businessman 68 years old who suffered from cancer of the

bladder for 16 years. After years of medical treatments, including radiation without

improvement, he went on asparagus. Within 3 months, examinations revealed that his

bladder tumor had disappeared and that his kidneys were normal.

Case No. 3, a man who had lung cancer. On March 5th 1971, he was put on the operating

table where they found lung cancer so widely spread that it was inoperable. The surgeon

sewed him up and declared his case hopeless. On April 5th he heard about the asparagus

therapy and immediately started taking it. By August, x-ray pictures revealed that all

signs of the cancer had disappeared. He is back at his regular business routine.

Case No. 4, a woman who was troubled for a number of years with skin cancer. She finally

developed different skin cancers which were diagnosed by the acting specialist as

advanced. Within 3 months after starting on asparagus, her skin specialist said that her

skin looked fine and no more skin lesions. This woman reported that the asparagus therapy

also cured her kidney disease, which started in 1949. She had over 10 operations for

kidney stones, and was receiving government disability payments for an inoperable,

terminal, kidney condition. She attributes the cure of this kidney trouble entirely to

the asparagus.

I was not surprised at this result, as `The elements of material medical', edited in 1854

by a Professor at the University of Pennsylvania, stated that asparagus was used as a

popular remedy for kidney stones. He even referred to experiments, in 1739, on the power

of asparagus in dissolving stones. Note the dates!

We would have other case histories but the medical establishment has interfered with our

obtaining some of the records. I am therefore appealing to readers to spread this good

news and help us to gather a large number of case histories that will overwhelm the

medical skeptics about this unbelievably simple and natural remedy. For the treatment,

asparagus should be cooked before using, and therefore canned asparagus is just as good

as fresh.

I have corresponded with the two leading canners of asparagus, Giant and Steely, and I

am satisfied that these brands contain no pesticides or preservatives.

Place the cooked asparagus in a blender and liquefy to make a puree, and store in the

refrigerator. Give the patient 4 full tablespoons twice daily, morning and evening.

Patients usually show some improvement in from 2-4 weeks. It can be diluted with water

and used as a cold or hot drink.

This suggested dosage is based on present experience, but certainly larger amounts can do

no harm and may be needed in some cases.

As a biochemist I am convinced of the old saying that `what cures can prevent'. Based on

this theory, my wife and I have been using asparagus puree as a beverage with our meals.

We take 2 tablespoons diluted in water to suit our taste with breakfast and with dinner.

I take mine hot and my wife prefers hers cold. For years we have made it a practice to

have blood surveys taken as part of our regular checkups.

The last blood survey, taken by a medical doctor who specializes in the nutritional

approach to health, showed substantial improvements in all categories over the last one,

and we can attribute these improvements to nothing but the asparagus drink...

As a biochemist, I have made an extensive study of all aspects of cancer, and all of the

proposed cures.

As a result, I am convinced that asparagus fits in better with the latest theories about

cancer. Asparagus contains a good supply of protein called his tones, which are believed

to be active in controlling cell growth. For that reason, I believe asparagus can be

said to contain a substance that I call cell growth normalize. That accounts for its

action on cancer and in acting as a general body tonic.

In any event, regardless of theory, asparagus used as we suggest, is a harmless

substance. The FDA cannot prevent you from using it and it may do you much good. It has

been reported by the US National Cancer Institute, that asparagus is the highest tested

food containing glutathione, which is considered one of the body's most potent

anti-carcinogens and antioxidants.

Please spread the news.... the most unselfish act one can ever do is paying forward all

the kindness one has received.