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Cooking food denatures enzymes and proteins, so in theory eating raw food would be more efficient than constructing new proteins from amino acids. It should be noted, that the human body is no longer equipped to handle masses of uncooked foods so be careful to prevent infection and other health problems. Also some raw food have worm eggs on it so if you don't cook it you can get the tape worm's eggs inside you and they will live and grow inside of you. So it is always better to wash and cook your food to prevent swallowing worm eggs.

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Q: What are the benefits of eating raw food and what foods can you eat raw?
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