Continental cuisine is something commonly found in large hotels/chain hotels. It's a mixture of dishes taken from mainly French and Italian cooking which are acceptable to most people eg. boeuf...
Thai cuisine uses many tropical spices, fruits, coconut milk and fiery peppers and features many seafood ingredients. Korean cuisine is more earthy, relying heavily on pickled goods(including...
Haute cuisine refers to fine dining, and encompasses many high-end food cooking styles.
Nouvelle cuisine was a food movement or style popularised in the 1990s, which was infamous for it's very small...
By continental cuisine I assume you mean European continental cuisine. British cuisine is a subset of this as are French, Italian, Belgian , German, Spanish. Each country in Europe contributes to a...