What are the different types of nutrients present in Indian sweets?

Answer:
Sugar(sweetening agent),starch(floor is often the base),protein&fat(milk,ghee or oils are common ingredients).Then depending upon the particular sweets varying amounts of iron,calcium,vitamins and other minerals
First answer by Sabujan. Last edit by Sabujan. Contributor trust: 13 [recommend contributor recommended]. Question popularity: 1 [recommend question].