- Home
- Search
- Settings
- Top Contributors
- Help Center
Answer:
To answer the phone promptly, take telephone customer orders properly, pass on telephone and internet customers' orders to the kitchen, help seat those who enter the restaurant for a sit-down meal, and accept payment from both sit-down and take-out customers.
Some of the time, the receptionist is also an on-duty waiter/waitress or manager, which means they may have additional responsibilities as well.
Some of the time, the receptionist is also an on-duty waiter/waitress or manager, which means they may have additional responsibilities as well.
Contributor:
Mikipedia
Mikipedia
First answer by Mikipedia.
Last edit by Mikipedia.
Contributor trust: 307
[recommend contributor
recommended].
Question popularity:
10
[recommend question].