a chef cooks, looks after his or her staff, collects ingredients, responsible to the managers, directors and the chief excetutive. and is responible for the staff and the customers
The following is written by and according to the U.S. Department of Labor and particular to the nature of work for Chefs, Cooks, and Food Preparation Workers.
Chefs, cooks, and food preparation...
if u are asking this question.... why in the world do u not know!!!! a chef cooks meals for customers/people and/or him or herself sorry for any offense but that's the plain truth: nothing more or...
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