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What are the five vegetables that are grown in Australia?

Answer:

There are more than five vegetables grown commercially in Australia. Australia grows a variety of peas, beans, corn, potatoes, sweet potatoes, cabbage, pumpkin, broccoli, squash, parsnips, etc.

First answer by On the Wallaby. Last edit by On the Wallaby. Contributor trust: 2785 [recommend contributor recommended]. Question popularity: 2 [recommend question].