What are the measures taken into consideration for setting up quality standards?

Answer

quality standards is a very important aspect of assuring your company and products have a long lasting effect in the marketplace. Considerations should be developed or determined by where you will sell your good or services. If local, then test local products and find "best practice" within your industry or product type and see where you stand in terms of competition. If your products will sell internationally then you need to look into "ISO 9000" or international standards that will be accepted worldwide. You can sell anybody anything one time, the question is will they come back for more?

 

Improve Answer Discuss the question "What are the measures taken into consideration for setting up quality standards?" Watch Question

First answer by Eco99. Last edit by Eco99. Contributor trust: 394 [recommend contributor]. Question popularity: 141 [recommend question]


Research your answer:

Can you answer other questions about business and finance?

Answers.com > Wiki Answers > Categories > Business and Finance > What are the measures taken into consideration for setting up quality standards?

Our contributors said this page should be displayed for the questions below. (Where do these come from)
If any of these are not a genuine rephrasing of the question, please help out and edit these alternates.
Quality control measures?  The types of quality standards?  What is consideration of objectives?  What are quality standards for tourism services?  What resposibilites and jobs does a sous chef do?  What compares a measurement to the real or accepted value?  Methods of measuring routine office work in setting standards?  Who has the power to fix the standards of weights and measures?  What are the problems in setting standards in standard costing?  The quality standards that are appropriate to a hire desk controller?  How do you set and meet timescales and quality standards with customers?  The types of quality standards that are appropiate to your responsibilities?  As a sous chef you r responsible to ensure quality servyce in your department discuss how you will use the concept of total quality management by continuosly improving your service standards through t?  What do you call the quality control initials - branch of chaemistry that tests the quality of measurement devices and products of it conforms to accepted standards?  Determine how quality standards and statutory compliance are achieved in construction?  What are the types of quality standards that are appropriate to your responsibilities?  Identify and discuss the various organs responsible for management of co-operatives?  How do you agree timescale and quality standards with customers and to meet these?