The main structural difference comes from the difference in the sequence of bonds in glycogen and cellulose and starch where the three of them composed mainly of glucose and its derivatives Starch,...
1. Starch is used by plants.....and glycogen is animal food.... 2. Starch gives blue colour on testing with iodine solution. and glycogen gives red colour when tested wiht iodine solution.
Glucose is a monosaccharide (simple sugar) having the formula C6H12O6.D-glucose has 5OH, 1H and 1O functional groups.Starch is polymer of Glucose.It is made of many Glucose molecules attached by...
The main structural difference comes from the difference in the sequence of bonds in glycogen and cellulose and starch where the three of them composed mainly of glucose and its derivatives
Starch,...