What are the three types of sugars?

Answer:
fructose, maltose, levulose, saccharose, galactose, etc., etc.

The problem with "three types" is that most of the divisions of sugars are dichotomies: dextrorotatory/levorotatory, simple/complex, aldose/ketose, alpha/beta.

First answer by Desdichado. Last edit by Ptorquemada. Contributor trust: 554 [recommend contributor recommended]. Question popularity: 3 [recommend question].