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What are the use of soy sauce?

Answer:
Soy Sauce isn't just made for rice! You can use this product many different ways in the kitchen including marinating to meat to add flavor, or marinating to vegetables, to add saltiness, to darken foods and change appearance, and to enhance and balance flavors which might taste to sweet or bitter. Soy sauce taste great with sushi, tofu, pasta, seafood, and meats. It's also great for various dipping sauces and salad dressing. Soy Sauce is a yummy seasoning with endless possibilities!
First answer by Kaylalanham. Last edit by Kaylalanham. Contributor trust: 1 [recommend contributor recommended]. Question popularity: 2 [recommend question].

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