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What are the 10 most common spices?

Updated: 10/6/2023
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15y ago

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Lebanese Cuisine by Anissa Helou says that Seven Spices is a mixture of black and white pepper, allspice, cinnamon, cloves, nutmeg, and coriander; but cautions that there are regional and familial differences.

Note: Second House Spices uses the same blend as above.

Finally, ABIDO seven spices contains piment (allspice), black pepper, cinnamon, mahlab (sour cherry seeds), ginger, cloves, and nutmeg.

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15y ago
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15y ago

# salt # pepper # paprica # cinnamon # chili

India is one of the world's largest producers, consumers, and exporters of spice, and they use curry (based on cumin) in almost everything. Curry itself is not actually a spice.

http://www.indianspices.com/html/s0420sts.htm

1. Chilli 2. Turmeric 3. Pepper 4. Cumin 5. Coriander 6. Mint 7. curry powder 8. tamarind 9. fenugreek 10. ginger

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15y ago

Thyme, cinammon, nutmeg, oregano, pickling spice, caraway, basil, parsley, savory, dill weed, rosemary, and majoram.

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