Food safety and hygiene are the things we need to do to prevent improper cooking, bacteria and other food-borne diseases. If you are working in a food premise like restaurants, food chains, or cafes...
Practising good food hygiene reduces the risk of contamination considerably, for example, cross contamination should not occur if correct coloured chopping boards are used correctly, and if food is...
poor food hygiene leads to malnutrition.... your body requires vitamins and protein to grow and maintain good health. people can develop many medical problems. your teeth suffer. your bones can get...
To put it simply, Food Safety relates to the proper storage of the food, temperatures, prevention of cross contamination of foods, etc. Food Hygiene is part of food safety and is dependent on YOU! Is...
The importance of personal hygiene and food safety in the food industry is that a lack of both will get people sick, may possibly lead to death, and then law suits. It can cause food borne illnesses...