Answers.com > Wiki Answers > Categories > Food & Cooking > History and Origins of Foods > What are typical foods in madagascar?

What are typical foods in madagascar?

In: History and Origins of Foods, Madagascar [Edit categories]

Answer:

Lasary voatabia

Contributor:

Pretty

First answer by Pretty Black Chynna. Last edit by Pretty Black Chynna. Contributor trust: 0 [recommend contributor ]. Question popularity: 0 [recommend question].

[report abuse]

Can you answer these History and Origins of Foods questions?

	What is the history of shepherds pie?	Answer it!
	How do you use body souffle?	Answer it!
	Are raisins dried for longer than sultanas?	Answer it!
	Where does the Beijing cuisine originated?	Answer it!
	Where did pickling originate?	Answer it!

What Typical foods they eat in Madagascar?
The cuisine of Madagascar consists of: Meals (vary) rice, (voanjobory) peas flavored with pork, (kitoza) seasoned cattle, (trondro gasy) white fish with zucchini and tomatoes, (ravitoto) cassava...
What food does Madagascar?
that does not make sense
What does typical food web mean?
food web means that it shows how plants and animals are connected and the many ways they help each other to survive!!!!!!!!!!!!!!!!!
What foods are typical to the Netherlands?
panekoeken :)
What are typical food in Greece?
mousaka,pastitsio,greek salad,baklava,and....ouzo(drink)