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Well it depends on which type of agar preparation you use.

For example, if you use a mannitol NaCl salt agar it'll contain a red phenol dye which is a pH indicator. If a microbe is pathogenic it'll ferment the mannitol into acids which turn the red indicator yellow. Non-pathogenic bacteria such as S. epidermidis will not ferment the mannitol and so no colour change will result.

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Q: What color would non pathogenic staphylococcus epidermidis agar be after the growth of the bacteria?
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