They are all organic compounds, that is they contain carbon. They all contain hydrogen and oxygen too. Proteins and nucleic acids additionally have nitrogen, and nucleic acids have phosphorus. In addition, proteins, nucleic acids and polysaccharides like starch (but not simple sugars) are macromolecules.
They are all formed from the same elements.
they are all formed from the same elements
They are all formed from the same elements
They are all organic compounds
Lipids carbohydrates proteins Nucleic Acids
CARBOHYDRATES, NUCLEIC ACID,LIPIDS, AND PROTEIN
Proteins, carbohydrates, lipids, and nucleic acids.
Lipids (oils and fats), Carbohydrates [Saccharides (Sugars) and Fibers etc.), Nucleic Acids, and Proteins (You can get from Meat, Eggs, etc.)Carbohydrates (e.g. glucose, sucrose), proteins (e.g. enzymes, transporters, receptors), lipids (e.g. phospholipids, cholesterol), nucleic acids (e.g. DNA, RNA).
The four main categories of organic compounds in organisms are proteins, carbohydrates, lipids, and nucleic acids.
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
Lipids carbohydrates proteins Nucleic Acids
What do proteins carbohydrates lipids ATP and nucleic acids all have in common
Carbohydrates, lipids, nucleic acids, and proteins.
Carbohydrates, Lipids, Nucleic Acids, and Proteins.
CARBOHYDRATES, NUCLEIC ACID,LIPIDS, AND PROTEIN
Proteins, Lipids, Nucleic Acids, and Carbohydrates.
nucleic acids
CARBOHYDRATES- polymers of sugars LIPIDS- polymers of fatty acids PROTEINS- polymers of amino acids NUCLEIC ACIDS- polymers of nucleotides
Carbon, Hydrogen, Oxygen
Proteins, carbohydrates, lipids, and nucleic acids.
Lipids (oils and fats), Carbohydrates [Saccharides (Sugars) and Fibers etc.), Nucleic Acids, and Proteins (You can get from Meat, Eggs, etc.)Carbohydrates (e.g. glucose, sucrose), proteins (e.g. enzymes, transporters, receptors), lipids (e.g. phospholipids, cholesterol), nucleic acids (e.g. DNA, RNA).