What does bok choy mean?

Answer:

Bok choy is a Chinese white cabbage that you can cook with and eat.

Contributor:

Mikipedia

First answer by YoungRoseGirl. Last edit by YoungRoseGirl. Contributor trust: 1 [recommend contributor ]. Question popularity: 1 [recommend question].

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Is bok choy a fruit or a vegetable?
Bok choy is a vegetable; it's a type of cabbage.
How to core bok choy?
See Related Link (just below this answer area.
Can you eat raw bok choy?
Certainly, there are no side-effects... raw bok choy tastes good; add it to your salads. Other suggestions: It does taste better lightly steamed and topped with a little oil. I love sauteing it with...
How do you prepare Bok Choy?
cabbage with thickly-veined leaves and a mild taste, Chinese cabbage
How do you cut bok choy?
Depends on how you want to serve it. If you just want to leave it straight, cut the end of the bunch. If you want to cut it into pieces, separate the bunch it to groups to cut, for example: leaves,...