What does it mean to cream something?

When you are following a recipe to cream the ingredience means to blend them together so they are one.An example would be to cream the sugar,vanilla and butter together, you now have sweet butter,with a vanilla flavor........buttercream icing with a vanilla flavor. I hope this has answered your question.

Answer

If you are talking about ingredients in cooking then creaming means simply mashing the ingredients together usually with a fork or spoon. For instance if you cream together butter and sugar you simply mash the two together until the sugar has taken on the color of the butter and is completely saturated with the butter.

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