Peak in cooking refers to whipping air into a food or ingredient until you can pull the utensil you are using up, causing the top to peak. Examples are meringues, mashed potatoes, and the tip top of an ice cream cone.
Peak is usually used in baking when you whip up egg whites and whip cream. It has to do with soft, medium and hard peak. meaning how stiff the cream is and if it stands up.
NO! If you mean peaks as in mountain peak, it's a noun. If you mean peaks as in her voice peaked, itš a verb.
He constantly peaks at the food while it is cooking and samples some of it.
what do you mean ...if you mean what features then i can think of a pyramidal peaks and corys
When referring to egg whites, etc. It simply means that you whisk to the point where the product will hold peaks when you pull the whisk out. Soft peaks will slowly fold over and hard peaks will hold longer and firmer.
It means "peaks on the back" in Maori.
it means that you need to get your haircut fool
Uncovered in cooking means cooking with no lid or covering.
The word "col" means a pass between mountain peaks.
Gs means grams in cooking.
The Maori name of tuatara is translated as "peaks on the back". This is because this New Zealand reptile, is characterized by raised peaks along its back.
OVB is not a cooking term, but is a brand of silverware.
Cooking Estoy cocinando. = I am cooking.