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Carbon, oxygen and hydrogen.
Proteins can contain other elements as well (most commonly nitrogen in the amine group), but the only elements in all three groups are carbon, oxygen and nitrogen.
Wiki User
∙ 12y ago
Wiki User
∙ 11y agoSound it out... carbo hydr ate
Carbon, hydrogen, Oxygen.
Lipids are made of similar atoms, phosphorus is also present in some
Wiki User
∙ 8y agoCarbon, hydrogen, and oxygen make up all four compounds. Nucleic acid is also made of phosphorus and nitrogen. Protein is also made of nitrogen and sometimes sulfur.
Wiki User
∙ 11y agoCarbon, Hydrogen, and Oxygen.
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How are carbohydrates and lipids simuilar?
carbohydrates are statrches and lipids are fats they are similar because they are both enzymes
How are carbohydrates and lipids?
They both contain energy.
Are lipids and carbohydrates nucleic acids?
No, lipids are fatty acids and carbohydrates are sugars. These are both chemically distinct from nucleic acids.
What can both carbohydrates and lipids provide for the body?
energy
Are carbohydrates and lipids alike?
They both contain energy.
How are carbohydrates and lipids similar?
Carbohydrates and lipids are similar in various ways. They both have similar chemical nutrients which are crucial to the functions of the human body.
What Is a property shared by lipids and carbohydrates?
Both provide you energy.
Both lipids and carbohydrates are important in animal cells because both?
They both store energy.
How are carbohydreates and lipids similair?
Carbohydrates and lipids are similair because they both contain chains of carbon atoms bonded to oxygen and hydrogen atoms and they are both nonpolar molecules.
Describe how molecules such as carbohydrates and lipids are important in homeostasis?
carbohydrates are a key source of energy while lipids are non polar or mostly insolube in water so both of them play an important goal in homeostasis
What elements are found in both carbohydrates and water?
Water contains hydrogen and oxygen. Sugar contains carbon, hydrogen and oxygen.
What are the similarities between lipids and carbohydrates?
I haven't been able to find a lot of similarities but here are a few: ~They are both used for consumption ~Both are made of at least Carbon and Hydrogen (Lipids are made of only carbon and hydrogen and carbohydrates are made of carbon, hydrgen and oxygen)
