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There are a few foods associated with the Day of the Dead, el Dia de los Muertos.


1. Pan de Muerto, "Bread of the dead"
2. Champurrado, a warm, thick chocolate drink
3. Una Calavera, a sugar skull candy
4. El Mole, a sauce made with chocolate, cinnamon, and hot peppers

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14y ago
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12y ago

They always eat a special bread call pan de muertos.

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12y ago
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11y ago

Tamales, mole poblano, served with lots of fruit and different kinds of bread. Alfeniques (little skulls made from sugar).

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Q: What food do Mexicans make on the day of the dead?
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