first a lipid is * a compound containing much carbon as hydrogen, little oxygen and sometimes other atoms. Lipids dissolve in ether or benzene but not water
so the list of food would include: steak, mixed nuts, canola oil, margarine, avacado, cheese, milk, crackers, frech fries, fruit pies, all oils, nuts...
Sudan IV is a chemical that is only soluble in lipids. This indicates that a positive Sudan IV test means that the food is a significant source of lipids.
Lipids are obtained from the food we eat.
lipids
organs
provide insulation, protection, and stored energy
Gah
Fat (Lipids)
Fat or lipids
ask ms.blize
No those are carbs
grapes and grains and Other types of food.
Lipids are molecules that are fat soluble. Steroids, phospholipids and triglycerides are lipids that are found in the human body.