red meat, poultry, fresh fruits and vegetables, dry spices, seasonings, and enzymes
It means foods that has been irradiated.
astronauts
No, although they probably should start because of the customers' right to know. The FDA will probably consider the idea in due time because the concept of irradiating produce could result in dietary or health concerns of those who consume them.
CAFO eggs (um, "grocery-store" eggs) are irradiated to reduce contamination, chiefly salmonella.
Cholecalciferol is another name for Vitamin D3You'll find it in all irradiated meat and dairy products, and in fish liver oils; it is also sometimes added to foods for extra nutritional value.
you get helath
For space trips, space crew members take irradiated, freeze-dried foods that are void of microbes or moisture. This is because they are easier and safer to eat where there is zero gravity.
A salt which become fluorescent when is irradiated with UV radiations from a UV lamp.
No, it is subjected to UV rays.
Means something has been exposed to radiation.
A deathclaw is an irradiated cat basically.
Yes they are.