Jewish people eat the following foods mentioned in The Bible:
1. Fowl/poultry: eat only those known by tradition not to be in the list of forbidden fowl in the Bible e.g. chicken, turkey, duck, goose.
2. Meat: only from animals that chew the cud and have a fully cloven hoof e.g. cow, goat, sheep; but not pig, rabbit, camel, horse etc.
3. Milk and eggs: only those from kosher animals/ fowl (as mentioned in 1 and 2).
4. Fish: only those with fins and scales (eg no shellfish)
5. Meat and milk: it is forbidden to eat meat and milk together, even two separate foods at the same meal.
6. Meat and poultry must be slaughtered according to Jewish law, by a trained religious Jew, and ritually cleansed of blood.
There are rabbinic laws governing foods such as milk, bread, wine, cheese and other cooked foods that they must be prepared/cooked or have their preparation/cooking supervised by a religious Jew.
Most prepared foods must carry certification that their production is supervised, so as to ensure that they comply with these rules.
All Jewish people cannot eat pork, bacon, ham, or anything of the sort. However, the more observant a person is, the more restrictions they have on his/her diet. For example, conservative and very orthodox Jews must eat only kosher food, whereas reform Jews are a little more lax. However, within each denomination, there are many levels. So there may be 2 reform Jews who observe and follow different traditions.
Religiously observant Jews will not eat any food that is not kosher. The core rules of kashrut (dietary laws) are:
* Land animals must have split hooves and chew their cud.
* Fish have to have scales and fins.
* Birds cannot be amongst those listed as forbidden in the Torah and cannot be hunters/scavengers
* Animals must be killed in a specific manner and must be free of all disease
* As much blood as possible must be removed from meat as consumption of blood is forbidden
* Dairy and meat cannot be combined in the same meal and there's a waiting period between eating one then the other.
* Orthodox Jews and some Conservative Jews will not eat certain fruits and vegetables because it's too difficult to guarantee that all bugs have been washed away (cauliflower, asparagus, and the like).
Additionally, food must be prepared and handled following kashrut. Any food that does not meet these requirements cannot be eaten by those who are religiously observant.
Especially south Chinese will eat anything....
...that swims and is not a submarine,
...That Flies and is not a plane.
... that has 2-4 legs and is not a chair.
;-)
They usually will not eat cheese, though.
Asians are no different from other racial or ethnic groups. They eat whatever they want as long as it does not go against their religious or cultural beliefs.
Muslims do not eat meat from a pig (pork). Hindus do not eat beef. Some Asian people are vegetarian or vegan by choice. Devout Buddhists are not supposed to kill any living creature for food. Roman Catholics are told not to eat meat on Fridays, but fish is okay.
Japanese people in general can eat anything. its normally your religion which forbids you from eating something, not your ethnicity
There are many different kinds of Asians in the world. Asians can eat anything that anybody else does. But, for some Asians, they may have a religion where they cannot eat meats or other foods.
Asian Americans do not generally eat more than Asians but they type of food they eat is different. Asian Americans will often eat more Americanized foods while Asians focus more on their native cuisine.
Orthodox Jews are only allowed to eat kosher foods.
They eat it because it is readily available and renewable and they don't have the money to import new foods and it is a healthful food. They also eat noodles.
This is dependent in the individual and their ability to metabolize certain foods. Although, in general, Asians have a much cleaner diet than Americans, this may give the perception that they eat a lot and never get fat.
most europeans eat bread, asians for rice and wester countries like mexico into potatoes
Meat and dairy.
Muslims aren't allowed to eat pork.
some asians eat tunafish or salmon
In the Langar, you eat only plant foods, such as fruits, berries and vegetables. Everybody is allowed to eat with them. They only eat after they pray in the Gurdwara.
they can be used by holding them between the thumb and fingers in one hand
yes, it is customary to eat dairy foods. Although it is allowed to eat meat on the holiday as well. (But of course, not dairy and meat together!--that would not be kosher)