Two things could have happened for the ice to melt. The temperature could have gone above 0 degrees. Or a pressure change could have lower the freezing point so that the ice will melt at a temperature where it was frozen.
Either the temperature will increase, or it will remain the same. In the latter case, there is a phase change, as when ice melts.
when temperature start increaseing from 0 degree, ice start melting
it melts...
Ice will melt if the surrounding temperature rising above freezing point.
One or both of the following: (1) the temperature will increase, or (2) there will be a change of phase (for example, when ice melts).
IT slowly increases back to room temperature
ice melts become it gives cold to the soda
Either the temperature will increase, or it will remain the same. In the latter case, there is a phase change, as when ice melts.
=it melts==it melts==it melts=
when temperature start increaseing from 0 degree, ice start melting
It melts
. it melts
ice-cream is to be stored in a cool place when it contacts with the heat or the normal temprature it melts
Rather than melts, dry ice evaporates. This process is called sublimation and happens at a slower rate than the melting of water ice.
it decreases.
well the temperature gets warm and the freakin ice melts
If the ice is above a certain temperature, the salt will cause the ice to melt by lowering its melting point. The ice will absorb sensible heat as it melts, which means that the temperature of the solution will drop. If the temperature of the solution drops too low, the ice will stop melting unless it can absorb more heat from its surroundings.