Cabbages are rich in vitamin K, vitamin C, and vitamin A. These are all natural antioxidants, which help suppress cancer and heart disease inducing free radicals. Vitamin C is especially important, as it is water soluble and cannot be stored in the body. Daily replenishment is essential. They also have moderate levels of dietary fiber, and a bit of protein.
Romaine lettuce leads the pack with the most nutrition per calorie. In one cup of romaine lettuce - 8 calories - provides 82%DV of vitamin A, nearly 20% of vitamin C, and a whopping 70%DV of vitamin K. It also has a generous helping of manganese, potassium, dietary fiber, and folates.
Iceberg lettuce (lettuce that heads like cabbage) offers much fewer nutritional benefits than romaine or butter leaf lettuce. Iceberg lettuce is relatively devoid of nutrition.
So it's difficult to say which is more nutritious, cabbage or lettuce, as it depends on what types you are eating. In general, though, I would venture to say that cabbage is generally more nutritious than lettuce.
Lettuce has more water to the leaf, while cabbage is firm. They are also two totally distinct plant species (Lactuca - lettuce and Brassica - cabbage)
No, lettuce and cabbage are two different vegetables. Lettuce leaves are a little more green in color and not as firm as cabbage leaves, which are generally lighter in color, unless is it red cabbage.
Iceberg lettuce actually doesn't have much nutrition at all...it is mostly water. Greener lettuces, like romane lettuce, are packed with more vitamins and other important nutrients.
eggplant, carrots, pumpkins, tomatoes, lettuce, brocoli, cabbage and more.
Because it's a vegetable.It also depends on what type of lettuce you are eating. Iceberg lettuce has little nutrition whereas spinach or romaine have much more nutritional value. The rule is the greener the lettuce the more healthy.
Lettuce is a dicot. It has branched leaves.
because they contain mustard oil, necessary nutrition for the caterpillars
Like its cousin the white cabbage it contains vitamin C more betta carotine, and iron.
· Cayenne Pepper· Chayote· Cherry· Cherry Tomato· Chile peppers· Cranberry· Cucumber· Cabbage· Carrots· Cassava· Catsear· Cauliflower· Celery· Ceylon Spinach· Chard· Chickpeas· Chinese Artichoke· Chinese Cabbage· Chinese Radish· Chives· Collard Greens· Cos Lettuce (romaine lettuce)Fruit: CoconutVegetable: Corn,Cabbage,Celery,CarrotsVegetable-cabbage fruit-clementime/orangeCornCarrotsCabbageCauliflowerbanana!CarrotCucumberCranberryCherryCoconutCluster figCommon apple-berryClementineCashewCeleryCabbagefor fruit clemetine/orange and for vegetables cabbage so yes there arecarrot, cabbage, cucumbers, cauliflowerCarrot cabbage cucumbers cauliflowerCauliflower cucumbersCoconut.CarrotCucumberCaugetteCressCornCauliflowerCabbagecarrotscelerycranberriescucumberscantaloupeCabbage, carrot, cauliflower, cucumber.Cranberry.cranberrycarrot· Cherry Tomato· Chile peppers· Cranberry· Cucumber· Cabbage· Carrots· Cassava· Catsear· Cauliflower· Celery· Ceylon Spinach· Chard· Chickpeas· Chinese Artichoke· Chinese Cabbage· Chinese Radish· Chives· Collard Greens· Cos Lettuce (romaine lettuce)* Cantaloupe* Cranberry * Cherry * Cauliflower * Cabbage * Carrot For more refer to the Related Question below.· cherry· cranberry· cucumber· cantaloupe· cherry tomato· chile pepper
I don't about the Vitamin values blablabla. But I think Tomato is disgusting. Both are disgusting.
There are many things that you in California's fall climate. My favorites include Onions, Garlic, Shallots, Cabbage, Brussel sprouts, Lettuce, kale,Baby green lettuce, carrots, celery, Artichoke, Potatoes in November. There is a lot more I suggest talking to your local nursery.
a lettuce.