There is only one spice in Accent, which is monosodium glutamate (MSG). Accent also contains hydrolyzed vegetable protein, not as a spice, but as a filler, to dilute the MSG.
MSG (Monosodium Glutamate)
MSG
That depends on the spice mixture you mean.
I can't think of a spice to substitute chives, but you should be able to substitute chives with spring onions or small and very finely diced shallots.
Apple pie spice is basically a mixture of cinnamon and nutmeg
Please let me know what proportions is use of spice to make all spice
Cinnamon, nutmeg, or allspice are pretty good.
Substitute 1/2 teaspoon ground cinnamon plus 1/4 teaspoon ground ginger, 1/4 teaspoon ground nutmeg and 1/8 teaspoon ground cloves for 1 teaspoon pumpkin pie spice.
YOu can substitute fennel seed or equal amounts of Chinese five spice powder.
marjoram, thyme or oregano - JSS
I've been using "real lime" which is a crystallized lime powder in the canning section of the grocery. Works lovely.
nutmeg or allspice
I had a reaction to all spice. Since many spices are blended with flour when processed, this may be why. Next time I will substitute with cloves, nutmeg and cinninemon.
Marinara sauce can be substituted for enchilada sauce. It may need more zest and spice to make it taste similar, however.